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Every detail; from table names and stationery motifs to menu choices, becomes a canvas for us to paint

You’ll need a team to direct guests, set up decor and rentals that aren’t in-house, and be a point person

If you don't feel comfortable spending money on a printed Save the Date that may need to be changed,

Tips: This venue has a lot to offer, but one thing it does not have is a certified kitchen that allows cooking

If there's any you recognize, write down their names or print out the map and circle their booth.

We have pointers for each of these options, so let's plan to talk through specifics. General Food & Drink Guidelines Here are some other pointers (but not necessarily legal requirements)